Restaurant Supervisor Vacancy: TRIDY HR Services — Doha, Qatar
Published on September 2026 | Full-Time F&B, Restaurant & Hospitality Hiring
A popular dessert and F&B restaurant operating in the Doha area, recruiting through TRIDY HR Services, is actively seeking an experienced Restaurant Supervisor for full-time employment. This key hospitality role involves supervising daily restaurant operations, leading floor staff, monitoring customer service, managing shift performance, and ensuring strict compliance with food hygiene and service standards.
If you bring solid supervisory experience in a café or restaurant setting along with strong leadership skills, review the position requirements below and submit your application directly to the recruitment team.
Position Overview & Key Details
- Job Title: Restaurant Supervisor
- Hiring Agency / Client: TRIDY HR Services / F&B Dessert Restaurant
- Location: Qatar / Doha Area
- Employment Type: Full-time
- Industry Sector: Food & Beverage, Restaurant Management & Hospitality
- Official Direct Application Email: jobs@tridy.qa
1. Key Responsibilities & Scope of Work
As the Restaurant Supervisor, your primary day-to-day responsibilities will include:
- Supervising daily front-of-house and back-of-house restaurant operations to ensure smooth service flow.
- Leading, coaching, and motivating service staff to maintain high hospitality and performance standards.
- Monitoring customer service quality, resolving guest inquiries or complaints promptly, and ensuring guest satisfaction.
- Ensuring strict adherence to food safety, hygiene regulations, cleanliness protocols, and shift scheduling.
2. Candidate Eligibility & Technical Requirements
Applicants must satisfy the following professional criteria and competencies to qualify for consideration:
| Requirement Category | Mandatory Qualification |
|---|---|
| Experience Level | Previous professional experience working in a restaurant, café, dessert parlor, or F&B operations role. |
| Core Skills | Strong team-supervision, problem-solving, and exceptional customer-service orientation. |
| Standards Knowledge | Comprehensive understanding of food hygiene regulations, health safety codes, and fine dining or café service standards. |
| Flexibility & Preferences | Flexible to work shifts, weekends, and holidays. Female candidates and immediate joiners are preferred. |
3. How to Apply for This Position
Qualified F&B and hospitality professionals meeting the criteria above are invited to submit their application via email:
Direct Recruitment Contact:
- Email ID: jobs@tridy.qa
- Recommended Subject Line: "Application for Restaurant Supervisor - [Your Name]"
- Required Document Attachments:
- Updated CV highlighting restaurant supervision and F&B experience
- Copy of valid health certificate or food handler card (if applicable)
- Copy of Qatar QID and visa status (for local applicants)
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